Friday, November 5, 2010

Firin' the Sticks


The boys slept over Wednesday night and spent the day with us Thursday.  I invited Claire,
Davey and Josie, an intern from Tokyo, to have supper with us when they came to
pickup the boys Thursday night.   Josie requested chicken stew.  I have to say the stew was one
of the best I've made in a long time.  Everyone but the boys and I had a second serving,
including Josie.  I prepared Creme Brulee for a extra special dessert for her.  She was
very pleased with the meal.  She even took pictures of the stew
and the dessert.  Of course, I sent her home with a little care package.
Yum!!!  

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